Liquid Sucrose in Bulk

What is Liquid Sucrose?

Liquid sucrose is one of the most important ingredients in a wide variety of industrial food and beverage applications. It is our pleasure to provide you with access to top-quality and reliably sourced liquid sucrose.


The largest advantage of utilizing liquid sucrose over granulated varieties is that the crystals have already dissolved. Additionally, our liquid sugar has been pasteurized and filtered to ensure it is completely sterile. As a result, clients do not need to worry about purchasing equipment that is responsible for filtering or pasteurizing liquid sugar, saving time and money.


Available Sizes:  5 gal pails, 55 gal drums, 275 gal totes, or a 48,000lb truck

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Product Specifications

Ingredient Statement of Liquid Sucrose


  • Sucrose 
  • Water

Nutrients: Value per 100 grams


  • Water: g 32.5
  • Energy: kcal 270
  • Protein: g 0.00
  • Total lipid (fat): g 0.00
  • Carbohydrate, by difference: g 67.5
  • Fiber, total dietary: g 0.00
  • Sugars, total: g 67.5

Minerals


  • Calcium, Ca: mg 1.01
  • Iron, Fe: mg 0.033
  • Magnesium, Mg: mg 0
  • Phosphorus, P: mg 0
  • Potassium, K: mg 0
  • Sodium, Na: mg 1.18
  • Zinc, Zn: mg 0

g = gram, mg = milligram

Typical Specifications of Liquid Sucrose


  • Brix, % (Solids): 67.5 +/- 0.5 
  • Ash, %: 0.030 max
  •  pH: 7.0 +/- 0.5
  • Solution Color: 55 Maximum 
  • % Invert: 0.30 Maximum

Organoleptic Analysis

  • Appearance: Crystalline Liquid
  • Texture: Smooth
  • Color: Amber
  • Flavor: Sweet (Relative Sweetness Value 6.75)
  • Odor: No off odors

Microbiological Analysis


  • Total Plate Count: <200 cfu/g
  • Yeast & Mold: <100 cfu/g

Shelf Life

30 days when stored properly 

sealed in a cool, dry environment 

with low humidity.


Packaging

  • 5 gal pails
  • 55 gal drums
  • 275 gal totes
  • 48,000 lb Tanker

Storing Liquid Sugar

Liquid sugar has an extended shelf life, but that does not mean you shouldn't regularly check up on your supply to ensure its quality. You will generally need to be more careful when storing liquid sugar than crystallized sugar. If other liquids, solids, or objects fall into your liquid sucrose, you risk contaminating the entire batch.


Make sure you store all kinds of liquid sugar in an airtight container, and do not store it underneath sources that can leak inside. Keep your liquid sugar at room temperature, and you should be able to keep it for at least two years.

Read our product specification here.

Applications for Bulk Liquid Sucrose

Liquid Sucrose is incredibly important to the food and beverage industry. As an invert sugar liquid sucrose aids in controlling crystallization. Some of the most common applications include:

Fillings & Frostings

If you want the smoothest possible frostings and icings, consider switching to liquid sugars. Liquid sugars create the most impressive fillings for lava cakes, creating a liquid filling that cascades over the side of your cakes.

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Since sugar crystals are already dissolved, liquid sucrose dissolves instantly into any beverage. You can infuse any flavor into your liquid sucrose to make endless combinations of flavored syrups to add to coffee drinks, teas, and other iced or hot drinks. Using liquid sugar pumps comes in handy at retail coffee shops to prevent people from taking home too many sugar packets.

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Candies with liquid fillings particularly benefit from the use of liquid sugar over others, though candies of all consistencies could benefit from the fast-melting liquid sucrose.

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Liquid sucrose is a star player in the canned beverage industry. Soda, juices, and other carbonated canned beverages use liquid sucrose as a quick and inexpensive way to sweeten their drinks. Using a sweetener in liquid form saves time in the manufacturing process.

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Confectioners looking for the smoothest possible creations should consider using liquid sucrose. Great chocolate requires great patience, but liquid sucrose might speed up the process just a little!

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Fruit Preparation & Sauces

If you desire to thin out a sauce, jam, or preserve, adding liquid sucrose can dilute your final product while adding additional sweetness. For sauces that require a thinner consistency, using liquid sugar will ensure a final product without extra lumps.

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Why Buy Liquid Sucrose in Bulk With Indiana Sugars?

With over 90 years of experience in manufacturing and distributing blended sugar products, we promise operational excellence – every time. Our goal is to craft every product with the highest standards in our industry. Along the way, we seek to build long-lasting relationships with valuable customers.


Your industry relies on liquid sucrose for your beverages, medications, candies, jams, desserts, and other sweetener needs. Those in the beverage industry in particular should hold their liquid sugar supply in high regard. Liquid sucrose is a versatile form of sugar with a long shelf life, so it only makes sense to keep it in bulk. Indiana Sugars only supplies top-quality sugars and sweeteners in a variety of bulk sizes to suit your needs. Ordering from us means never having to worry about another shipment again. Our century-long customer service means we can anticipate your needs before you. Our warehouses across the country ensure we get you your shipments before you need them.


Timely Shipments


In most cases, we deliver within 24 hours to customers within a 300-mile radius. We understand the significance of expedited supply. As a result, we are dedicated to providing customers with the highest quality ingredients right on time.



Tested Quality


Before a customer receives a shipment, it must pass our laboratory testing for premium quality. Product freshness is equally important to our team as it is to our customers. Therefore, we strive to provide the highest distribution and manufacturing standards, committed to excellence.

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